What is the SFPFS




	Mission Who we are What we offer About Events About Committees About SIGS Member Profiles Community Services Sample newsletter article Join Now	Do you spend your free time planning your next meal? (or maybe somebody else’s?) Indulge yourself with an extensive menu of activities, ideas, and professional contacts in the San Francisco Professional Food Society (SFPFS). Northern California’s food community is passionate and cutting-edge. At the heart of this community is the SFPFS, an organization of 400 food professionals dedicated to the vital role food plays in everyday life. We are chefs, writers, artists, farmers, teachers, retailers, product developers, marketing professionals, caterers and more. Mission Statement: In 2008, the Food Society revised its mission to provide a stronger emphasis on education, both among members and with the community: The San Francisco Professional Food Society is a diverse and supportive community of professionals whose careers revolve around food, beverages and hospitality. Our purpose is to facilitate our members’ career advancement through education, networking, resources and tools.	Bylaws and Policy can be found in the Member Services section


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